 Hakka Leicha was a tea snack common to the life in Hakka village. It is one of the most representative gourmet in the rich Hakka food culture. The simple and graceful way of making Leicha fully represents Hakka's heritage from the ancient Chinese traditions. It is time-consuming and labor-intensive to grind and brew Leicha; therefore, it provides a great opportunity for casual chats, so close ties grow in the communities. Feel free to take a sit and experience the Meinong way of life while you are in town. |